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  GLUTEN-FREE BROWN BREAD
    What makes Special’s gluten-free brown bread so unique is that it tastes so good.

 

Gluten-free Brown bread 'Special'

What makes Special’s gluten-free brown bread so unique is that it tastes so good. At last, there’s a ready-to-serve brown bread that uses gluten-free yeast as a leavening agent. But what’s more important for your children is that it’s tasty and just right to bite into. What’s more, this bread is absolutely safe since it is produced in a 100% gluten-free bakery, thus eliminating the chance of any ordinary flour coming into contact with our products.

The bread contains no wheat, soya, maize, eggs, peanuts, cow’s milk constituents or sugar. Good news for everyone with celiac disease or other kinds of food intolerance. Vegetarians can also eat Special bread with a clear conscience.

And finally, Special’s bread is convenient. You keep the pre-sliced bread in the freezer so that it’s always fresh. Simply thaw out slices whenever you want.

NUTRICIONAL VALUE
Energy 184 kcal/769 kJ
Carbohydrates 44,6 g
Proteins 0,36 g
Fat 1,4 g
INGREDIËNTS
water, potato starch, pea fibre, olive oil, emulgator: E475, E471, yeast, glucose, iodised salt, stabilisers: guar gum, xanthan gum, methyl cellulose, baking powder, inuline, burnt sugar, calcium lactate, iron phosphate and riboflavin.
CONTAINS NO

wheat, gluten, maize, eggs, sugar, soya, peanuts, cow’s milk constituents

 

   

Pre-sliced brown bread (400 grams)

Suggested price:
€ 2,99

Item number:
120010

Ean code:
8717278330013

Retail packaging:
8 individually wrapped loaves to a package

 
       
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